Healthy Japanese Cooking

Filename: healthy-japanese-cooking.pdf
ISBN: 1849496692
Release Date: 2015-09-01
Number of pages: 128
Author: Makiko Sano
Publisher: Quadrille Publishing

Download and read online Healthy Japanese Cooking in PDF and EPUB Shoku-Iku is the way that Japanese people are taught about healthy food. This book reveals the secrets to how the Japanese stay so healthy in easy-to-follow principles so you, too, can learn to eat mindfully, the Shoku-Iku way. Each of the five recipe chapters centers on one cooking method: steaming (or microwaving); grilling; simmering; no-cook; and sushi. The seventy brand-new simple recipes are largely gluten and dairy free; and the clear and graphic illustrated spreads show you how to choose which vegetables, fish or grains to eat in order to optimize your health and help with specific ailments.


Simply Japanese

Filename: simply-japanese.pdf
ISBN: 4770031025
Release Date: 2010-01-25
Number of pages: 157
Author: Yoko Arimoto
Publisher: Kodansha Amer Incorporated

Download and read online Simply Japanese in PDF and EPUB Suitable for people taking their first step into Japanese cuisine, this book provides explanation of the Japanese eating style, from small serving bowls and chopsticks, to the Japanese philosophy of healthy eating. It illustrates the key points of each method with colour pictures. For people taking their first step into Japanese cuisine, the book provides a full explanation of the Japanese eating style, from small serving bowls and chopsticks, to the Japanese philosophy of healthy eating. Methods range from simple one-two-three steps, like learning to make your own teriyaki


Ancient Wisdom Modern Kitchen

Filename: ancient-wisdom-modern-kitchen.pdf
ISBN: 9780738214054
Release Date: 2010-03-09
Number of pages: 352
Author: Yuan Wang
Publisher: Da Capo Press

Download and read online Ancient Wisdom Modern Kitchen in PDF and EPUB Award-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern healing arts. This entertaining and easy-to-use book provides scores of delicious recipes, anecdotes about various herbs and foods, and all you need to know about acquiring ingredients--even if you don't know the difference between a lotus seed and the lotus position. Highlighting "superfoods," such as goji berries, as well as more familiar ingredients like ginger, garlic, and mint, Ancient Wisdom, Modern Kitchen includes indispensible information: * An overview of traditional Chinese medicine, herbs, and food therapy * Details on 100 healthy Asian ingredients * Healing recipes for common health concerns, including fatigue, menopause, high cholesterol, weight control, and diabetes


Healthy Japanese Cooking

Filename: healthy-japanese-cooking.pdf
ISBN: 0834803976
Release Date: 1997
Number of pages: 126
Author: Hiroko Fukuhara
Publisher: Weatherhill, Incorporated

Download and read online Healthy Japanese Cooking in PDF and EPUB When most of us think of Japanese food, we think of sushi, tempura and sukiyaki. But the actual daily diet of most Japanese is quite different from such restaurant fare and it is that home-cooked diet that has given the Japanese one of the highest life expectancies and the lowest rates of obesity and heart disease in the world.


Cook Japan Stay Slim Live Longer

Filename: cook-japan-stay-slim-live-longer.pdf
ISBN: 9781472933256
Release Date: 2017-01-12
Number of pages: 240
Author: Reiko Hashimoto
Publisher: Bloomsbury Publishing

Download and read online Cook Japan Stay Slim Live Longer in PDF and EPUB Debunking the myths surrounding the complexity and accessibility of Japanese food, Reiko Hashimoto's new book is packed full of delicious dishes for a sustainable, slimming diet and long healthy lifestyle. The benefits of the Japanese diet are explored in detail Â? for example slim physique, stable blood sugar, increased joint flexibility and a longer lifespan Â? followed by an introduction to key Japanese fresh and store cupboard essentials. With easy to follow instructions, the 100Â?120 recipes found in this book vary from basics to the more technically complex, perfect for all those wishing to perfect the art of Japanese home cooking. Brand new photography will accompany the majority of the recipes, and menu plans will be provided to allow the reader to plan for dinner parties and special occasions. Nutritional details give context to the recipes and allow those following 5:2 or a calorie-based diet to enjoy the recipes. With Japanese food so enjoyed in restaurants, from high-end gourmet to mid-price sushi and takeaways, this is the perfect book for home cooks.


Ikigai

Filename: ikigai.pdf
ISBN: 9781473539600
Release Date: 2017-09-07
Number of pages: 192
Author: Héctor García
Publisher: Random House

Download and read online Ikigai in PDF and EPUB Discover the Japanese secret to a long and happy life with the internationally bestselling guide to ikigai - 'a refreshingly simple recipe for happiness' (Stylist Magazine) The people of Japan believe that everyone has an ikigai – a reason to jump out of bed each morning. And according to the residents of the Japanese island of Okinawa – the world’s longest-living people – finding it is the key to a longer and more fulfilled life. Inspiring and comforting, this book will give you the life-changing tools to uncover your personal ikigai. It will show you how to leave urgency behind, find your purpose, nurture friendships and throw yourself into your passions. Bring meaning and joy to your every day with ikigai. 'Ikigai gently unlocks simple secrets we can all use to live long, meaningful, happy lives. Science-based studies weave beautifully into honest, straight-talking conversation you won’t be able to put down. Warm, patient, and kind, this book pulls you gently along your own journey rather than pushing you from behind.' Neil Pasricha, bestselling author of The Happiness Equation


Shoku Iku Japanese

Filename: shoku-iku-japanese.pdf
ISBN: 1849495629
Release Date: 2015-01-01
Number of pages: 128
Author: Makiko Sano
Publisher:

Download and read online Shoku Iku Japanese in PDF and EPUB This book reveals the secrets to how the Japanese stay so healthy in easy-to-follow principles so you, too, can learn to eat mindfully, the Shoku-Iku way. Each of the five recipe chapters centres on one cooking method: steaming (or microwaving); grilling; simmering; no-cook; and sushi. You don't even need an oven to make the recipes. Learn how to make perfectly steamed sea bream in the microwave and serve with with a light, ultra-savoury dressing, or grill up a satisfying Japanese turkey and tofu burger. Clear and graphic illustrated spreads show you how to choose which vegetables, fish or grains to optimise your health and which can help with specific ailments. Shoku-Iku also means learning how to eat, making time for your meals and serving a spread of dishes to honour your body, even if you are eating alone. With this book, you too can eat like the long-lived Japanese. The recipes are joyful and playful: learn to make dolls or 'cupcakes' from sushi, celebrate a party with a Japanese shabu-shabu, or hot pot, where you and your guests cook your food in a communal pot, or enjoy a 'full Japanese' garden breakfast.


Japanese Farm Food

Filename: japanese-farm-food.pdf
ISBN: 9781449418298
Release Date: 2012-09-04
Number of pages: 386
Author: Nancy Singleton Hachisu
Publisher: Andrews McMeel Publishing

Download and read online Japanese Farm Food in PDF and EPUB 'Japanese Farm Food' offers a unique window into life on a Japanese farm through the simple, clear-flavoured recipes cooked from family crops and other local, organic products. The multitude of vibrant images by Kenji Miura of green fields, a traditional farmhouse, antique baskets and ceramic bowls filled with beautiful, simple dishes are interwoven with Japanese indigo fabrics to convey an intimate, authentic portrait of life and food on a Japanese farm.


Let s Cook Japanese Food

Filename: let-s-cook-japanese-food.pdf
ISBN: 0811848329
Release Date: 2007-03-08
Number of pages: 168
Author: Amy Kaneko
Publisher: Chronicle Books

Download and read online Let s Cook Japanese Food in PDF and EPUB "Yum!" thought Amy Kaneko when she tasted the Japanese home cooking she'd married into. Even better, turned out it uses easy-to-find ingredients, and she couldn't believe how simple the techniques are for food this delicious. This terrific cookbook showcases 70 of Amy's favorite recipes, includingTonkatsu (crispy pork cutlets in a tangy sauce) and Onigiri (cute little rice balls stuffed with salmon). A glossary describes the more unusual ingredients and a source list makes it a snap to find and use Japanese specialties such as daikon, miso, and wasabi. It's tasty, it's practical, it's a wow with family and friendsso Let's Cook Japanese Food!


Food Health and Happiness

Filename: food-health-and-happiness.pdf
ISBN: 9781250126542
Release Date: 2017-01-03
Number of pages: 240
Author: Oprah Winfrey
Publisher: Flatiron Books

Download and read online Food Health and Happiness in PDF and EPUB Oprah Winfrey will be the first to tell you, she has had a complicated relationship with food. It’s been both a source of delight and comfort for her, but also the cause of an ongoing struggle with her weight. In Food, Health, and Happiness, Oprah shares the recipes that have allowed eating to finally be joyful for her. With dishes created and prepared alongside her favorite chefs, paired with personal essays and memories from Oprah herself, this cookbook offers a candid, behind-the-scenes look into the life (and kitchen!) of one of the most influential and respected celebrities in the world. Delicious, healthy, and easy to prepare, these are the recipes Oprah most loves to make at home and share with friends and family. From simple pleasures like Unfried Chicken and Turkey Chili, to such celebrations of freshness as Tuscan Kale and Apple Salad and Pasta Primavera, this is food as it should be: a taste of happiness, a ritual to be shared, a toast to life.


Japanese Cooking Contemporary Traditional

Filename: japanese-cooking-contemporary-traditional.pdf
ISBN: 1570670722
Release Date: 1999-01-01
Number of pages: 174
Author: Miyoko Nishimoto Schinner
Publisher: Book Publishing Company (TN)

Download and read online Japanese Cooking Contemporary Traditional in PDF and EPUB Japanese and vegetarian food expert Miyokko Mishimoto Schinner presents traditional Japanese dishes and regional specialities from Kyushu in the south to Hokkaido in the north. She draws from the tradition of vegetarian cooking in Buddhist temples, as well as the vegetable-based dishes found in traditional Japanese cuisine. For dishes usually prepared with meat, fish or fowl, Miyoko has created innovative substitutes utilizing vegetarian foods like tofu and seitan, to create recipes suitable for vegans.


Japanese Cooking Made Simple A Japanese Cookbook with Authentic Recipes for Ramen Bento Sushi More

Filename: japanese-cooking-made-simple-a-japanese-cookbook-with-authentic-recipes-for-ramen-bento-sushi-more.pdf
ISBN: 9781623153939
Release Date: 2014-06-18
Number of pages: 282
Author: Salinas Press
Publisher: Callisto Media Inc

Download and read online Japanese Cooking Made Simple A Japanese Cookbook with Authentic Recipes for Ramen Bento Sushi More in PDF and EPUB Cooking a wide variety of Japanese meals doesn’t have to require a lot of effort, multiple cookbooks, and guesswork. Here’s the key to making delicious Japanese food at home tonight. People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniques and recipes that unlock your ability to prepare delicious, authentic Japanese meals to enjoy with friends and family at home – without requiring significant investments in time and money to do so. Japanese Cooking Made Simple contains more than 100 easy-to-follow authentic Japanese recipes with ingredients you can find in your local grocery store. Sushi and bento boxes will become part of your weeknight meals, as will Ramen with Braised Pork Belly, Tempura Soba, Fried Tofu in Broth, California Rolls, Pan-Broiled Salmon with Scallions, Chicken Yakitori, and Green Tea Ice Cream. Step-by-step instructions and illustrations will have you preparing sushi, including norimaki and temaki, with ease. Color photos help you put a beautiful Japanese dish on the plate. In Japanese Cooking Made Simple, Salinas Press has once again created a cookbook that provides home chefs not only with a wide variety of delicious recipes to choose from, but also the simple tools to make it easy.


Ancient Wisdom Modern Kitchen

Filename: ancient-wisdom-modern-kitchen.pdf
ISBN: 9780738214054
Release Date: 2010-03-09
Number of pages: 352
Author: Yuan Wang
Publisher: Hachette UK

Download and read online Ancient Wisdom Modern Kitchen in PDF and EPUB Award-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern healing arts. This entertaining and easy-to-use book provides scores of delicious recipes, anecdotes about various herbs and foods, and all you need to know about acquiring ingredients—even if you don’t know the difference between a lotus seed and the lotus position. Highlighting “superfoods,” such as goji berries, as well as more familiar ingredients like ginger, garlic, and mint, Ancient Wisdom, Modern Kitchen includes indispensible information: • An overview of traditional Chinese medicine, herbs, and food therapy • Details on 100 healthy Asian ingredients • Healing recipes for common health concerns, including fatigue, menopause, high cholesterol, weight control, and diabetes


My New Roots

Filename: my-new-roots.pdf
ISBN: 9780804185394
Release Date: 2015-03-31
Number of pages: 256
Author: Sarah Britton
Publisher: Clarkson Potter

Download and read online My New Roots in PDF and EPUB At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate. From the Hardcover edition.


Easy Japanese Cooking Bento Love

Filename: easy-japanese-cooking-bento-love.pdf
ISBN: 193428758X
Release Date: 2009
Number of pages: 95
Author: Kentaro Kobayashi
Publisher: Vertical Incorporated

Download and read online Easy Japanese Cooking Bento Love in PDF and EPUB A collection of more than 60 easy-to-make, portable Japanese recipes from an award-winning cookbook author and television personality, including columns on "Spices, Seasoning and Tupperware for making Bento," and "White Rice is Good." Original.