Gluten Free Pasta

Filename: gluten-free-pasta.pdf
ISBN: 9780762451784
Release Date: 2014-02-25
Number of pages: 216
Author: Robin Asbell
Publisher: Hachette UK

Download and read online Gluten Free Pasta in PDF and EPUB When you cut out gluten, often you cut out your favorite pasta dishes, too, or find the store-bought gluten-free substitutes to be disappointing. But if it's pasta you're craving, there's a whole world of noodles just waiting to be twirled around your fork: homemade fresh pastas, Asian rice-based noodles, and quick GF boxed brands that will satisfy. You WILL eat pasta again! Gluten-Free Pasta approaches pasta three ways: with recipes for homemade fresh pastas, recommendations for store-bought brands, and also veggie “pastas” that serve as guilt-free noodle stand-ins. Traditional Italian favorites are all well-represented, but Asian noodle soups, pasta bakes, and even wheat flour-free appetizers for entertaining. Expert chef Robin Asbell shows that eating a gluten-free diet can include delicious Potato Gnocchi, Cacio e Pepe, Spinach and Chèvre-Filled Jumbo Tortellini, Kung Pao Chicken with Linguine, Fast Pho, Veggie Lasagna, and Spicy Kimchi-spiked Mac and Cheese. With this cookbook in hand, any pasta dish is possible, and all of them will be absolutely delicious.


Gluten Free Bread

Filename: gluten-free-bread.pdf
ISBN: 9780762450725
Release Date: 2013-10-08
Number of pages: 248
Author: Ellen Brown
Publisher: Hachette UK

Download and read online Gluten Free Bread in PDF and EPUB With the adaptation of a gluten-free diet, simple meals of toast or PBJ are suddenly far out of reach. While larger grocery stores are beginning to stock gluten-free packaged breads, nothing replaces the comforting taste of home-baked bread hot from the oven. This book includes gluten-free baking techniques plus 60 all-purpose bread recipes for brioche, sandwich bread, multi-grain varieties, quick breads, and more. Gluten-free baking can have a steep learning curve for anyone who is accustomed to baking with conventional wheat flours. Author Ellen Brown has developed precise combinations of protein packed soy and bean flours with yeasts and all-natural baking aids to recreate the familiar flavors of conventional bread. These loaves will satisfy any craving for warm home-baked bread: you'd never know they're gluten-free.


The Gluten Free Asian Kitchen

Filename: the-gluten-free-asian-kitchen.pdf
ISBN: 9781587613678
Release Date: 2011-08-23
Number of pages: 208
Author: Laura B. Russell
Publisher: Celestial Arts

Download and read online The Gluten Free Asian Kitchen in PDF and EPUB For the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits because its signature ingredients—noodles, soy sauce, and oyster sauce—typically contain wheat. In the Gluten-Free Asian Kitchen, food writer Laura B. Russell shows home cooks how to convert the vibrant cuisines of China, Japan, Korea, Thailand, and Vietnam into gluten-free favorites. Authentically flavored dishes such as Crispy Spring Rolls, Gingery Pork Pot Stickers, Korean Green Onion Pancakes, Soba Noodles with Stir-Fried Shiitake Mushrooms, Salt and Pepper Squid, and Pork Tonkatsu will be delicious additions to any gluten-free repertoire. Along with sharing approachable and delicious recipes, Russell demystifies Asian ingredients and helps readers navigate the grocery store. Beautifully photographed and designed for easy weeknight eating, this unique cookbook’s wide range of dishes from a variety of Asian cuisines will appeal to the discriminating tastes of today’s gluten-free cooks. From the Trade Paperback edition.


Truly Madly Pasta

Filename: truly-madly-pasta.pdf
ISBN: 0789315513
Release Date: 2007-01-23
Number of pages: 160
Author: Ursula Ferrigno
Publisher: Rizzoli International Publications

Download and read online Truly Madly Pasta in PDF and EPUB With more than 150 truly authentic recipes, this comprehensive cookbook covers everything the pasta fanatic needs to know, from dough and shapes to sauces and stuffings. 175 full-color illustrations.


Lose Weight the Smart Low Carb Way

Filename: lose-weight-the-smart-low-carb-way.pdf
ISBN: 157954438X
Release Date: 2002-04-06
Number of pages: 384
Author: Bettina Newman, R.D.
Publisher: Rodale

Download and read online Lose Weight the Smart Low Carb Way in PDF and EPUB Presents a program for lifetime weight control using three different plans that feature separate carbohydrate levels to accommodate every dieter's needs, and is accompanied by sample menus, shopping and cooking tips, and recipes.


Eat What You Love Quick Easy

Filename: eat-what-you-love-quick-easy.pdf
ISBN: 9780762458271
Release Date: 2016-04-26
Number of pages: 304
Author: Marlene Koch
Publisher: Running Press

Download and read online Eat What You Love Quick Easy in PDF and EPUB Great-tasting, guilt-free favorites—in a flash! From creamy No-Bake Cherry-Topped Cheesecake to Cheesy Bacon Chicken, Deep-Dish Skillet Pizza, and 2-Minute Chocolate “Cup” Cakes for One, every speedy crave-worthy recipe in this book is low in sugar, fat, and calories—but you would NEVER know by tasting them! In Eat What You Love: Quick & Easy, New York Times bestselling author Marlene Koch proves once again why she’s called “a Magician in the Kitchen!” Readers rave about Marlene’s amazing recipes, and in her quickest, easiest collection of recipes ever, she makes eating what you love a snap with flavor-packed favorites like: Crispy Teriyaki Fried Chicken – 10 minutes prep and only 205 calories Quick-Fix Quesadilla Burgers – 320 calories instead of the usual 1,420! 15-Minute Coconut Cream Candy Bar Pie – 190 calories and 70% less sugar With more than 180 super-satisfying family-friendly recipes for every meal of the day—this cookbook is perfect for everyone, and every diet! Plus: Every recipe can be made in 30 minutes – or less! Gluten-free recipes, all-natural sweetening, and cooking for two included Gorgeous full-color photographs throughout Nutritional information for every recipe with diabetic exchanges, carb choices, and Weight Watcher point comparisons.


Handmade Pasta Workshop Cookbook

Filename: handmade-pasta-workshop-cookbook.pdf
ISBN: 9781624143311
Release Date: 2016-12-13
Number of pages: 192
Author: Nicole Karr
Publisher: Page Street Publishing

Download and read online Handmade Pasta Workshop Cookbook in PDF and EPUB Master the Art of Crafting Pasta from Scratch Create your own pasta using simple and clear step-by-step instructions through 80 incredible recipes, each with its own photo. As more people look to create a restaurant experience at home, readers will be surprised at how easy it is to make their favorite pasta dough and take their cooking to the next level with Nicole Karr, whose popular classes and pop up restaurants sell out in a flash in Brooklyn, New York. Whether you choose the handmade pasta option or have a pasta-making machine, there is something for everyone. Just one bite of fresh pasta and readers will never want to buy premade pasta again. Nicole complements the fresh taste of handmade pasta with creative and delicious recipes for sauces to round out the meal. Impress your family and friends with fresh handmade pasta dishes that are unique in flavor and presentation and fun to make.


Wheat Belly

Filename: wheat-belly.pdf
ISBN: 9781609617417
Release Date: 2014-06-03
Number of pages: 304
Author: William Davis
Publisher: Rodale

Download and read online Wheat Belly in PDF and EPUB Now includes a sneak peek of Undoctored--the new book from Dr. Davis! A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems. Every day, over 200 million Americans consume food products made of wheat. As a result, over 100 million of them experience some form of adverse health effect, ranging from minor rashes and high blood sugar to the unattractive stomach bulges that preventive cardiologist William Davis calls "wheat bellies." According to Davis, that excess fat has nothing to do with gluttony, sloth, or too much butter: It's due to the whole grain wraps we eat for lunch. After witnessing over 2,000 patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemic--and its elimination is key to dramatic weight loss and optimal health. In Wheat Belly, Davis exposes the harmful effects of what is actually a product of genetic tinkering and agribusiness being sold to the American public as "wheat"--and provides readers with a user-friendly, step-by-step plan to navigate a new, wheat-free lifestyle. Informed by cutting-edge science and nutrition, along with case studies from men and women who have experienced life-changing transformations in their health after waving goodbye to wheat, Wheat Belly is an illuminating look at what is truly making Americans sick and an action plan to clear our plates of this seemingly benign ingredient.


Gluten Free Italian

Filename: gluten-free-italian.pdf
ISBN: 9780786746033
Release Date: 2009-10-13
Number of pages: 428
Author: Jacqueline Mallorca
Publisher: Da Capo Press

Download and read online Gluten Free Italian in PDF and EPUB From the author of the Wheat-Free Cook, selected by Sara Moulton on Good Morning America as one of the top ten cookbooks of 2007, Gluten-Free Italian charts new territory. Many of Italy's best-loved foods—from ravioli to tiramisu—contain wheat flour, so they've been off limits to the gluten-intolerant. Until now. Jacqueline Mallorca creates gluten-free surprises like fresh pasta, rustic breads, delicious vegetable contorni (side dishes) that double as appetizers, and sensational regional desserts. Mallorca's easy-to-follow recipes make using fresh ingredients an inviting prospect. Gluten-Free Italian also includes a shopping guide, cooking tips, Italian pantry staples, a glossary of alternative grains and flours, mail-order sources, and celiac resources.


Cooking with Coconut Flour

Filename: cooking-with-coconut-flour.pdf
ISBN: 0941599884
Release Date: 2011-03-12
Number of pages: 160
Author: Bruce Fife
Publisher: Piccadilly Books

Download and read online Cooking with Coconut Flour in PDF and EPUB Coconut flour is a delicious, healthy alternative to wheat. It is high in fibre, low in digestible carbohydrate, and a good source of protein. These coconut flour recipes are designed with your health in mind. Every recipe is completely free of wheat, gluten, soy, fats, and artificial sweeteners. Coconut is naturally low in carbohydrate and recipes include both regular and reduced sugar versions. Coconut flour provides many health benefits. It can improve digestion, help regulate blood sugar, protect against diabetes, help prevent heart disease and cancer, and aid in weight loss.


The 4 Hour Body

Filename: the-4-hour-body.pdf
ISBN: 9781446446881
Release Date: 2011-02-03
Number of pages: 592
Author: Timothy Ferriss
Publisher: Random House

Download and read online The 4 Hour Body in PDF and EPUB Do you want to lose fat, double testosterone, get the perfect posterior or give your partner a fifteen-minute female orgasm? Whatever your physical goal, The 4-Hour Body eclipses every other health manual by sharing the best kept secrets in the latest science and research to provide new strategies for redesigning the human body. And you don't need to exhaust yourself. International bestselling author, Timothy Ferriss, helps you reach your true genetic potential in 3-6 months with a commitment of less than four hours per week. You can pick and choose from a menu of options, from simple to extreme, for dramatic body changes. Based on over 15 years of research and with personal stories, amazing before and after photos, recipes and sidebars, The 4-Hour Body will give unbelievable results and change the way you look forever.


30 Minute Paleo Meals

Filename: 30-minute-paleo-meals.pdf
ISBN: 9781937994549
Release Date: 2014-09-15
Number of pages: 208
Author: Melissa Petitto
Publisher: Race Point Pub

Download and read online 30 Minute Paleo Meals in PDF and EPUB 30 Minute Paleo Meals is a cookbook which features quick, easy, gluten-free recipes from personal celebrity chef Melissa Petitto. The recipes adhere to the Paleo diet, which is considered to be part of a healthier lifestyle.


Cooking for the Specific Carbohydrate Diet

Filename: cooking-for-the-specific-carbohydrate-diet.pdf
ISBN: 9781612431932
Release Date: 2013-04-22
Number of pages: 160
Author: Erica Kerwien
Publisher: Ulysses Press

Download and read online Cooking for the Specific Carbohydrate Diet in PDF and EPUB


Big Vegan

Filename: big-vegan.pdf
ISBN: 9781452109794
Release Date: 2011-07-22
Number of pages: 544
Author: Robin Asbell
Publisher: Chronicle Books

Download and read online Big Vegan in PDF and EPUB Veganism has been steadily moving toward the mainstream as more and more people become aware of its many benefits. Even burger-loving omnivores are realizing that adding more plant-based foods to their diet is good for their health and the environment. Big Vegan satisfies both the casual meat eater and the dedicated herbivore with more than 350 delicious, easy-to-prepare vegan recipes covering breakfast, lunch, and dinner. Highlighting the plentiful flavors that abound in natural foods, this comprehensive cookbook includes the fundamentals for adopting a meat-free, dairy-free lifestyle, plus a resource guide and glossary that readers can refer to time and again. Eat your veggies and go vegan!


The KetoDiet Cookbook

Filename: the-ketodiet-cookbook.pdf
ISBN: 9781592337019
Release Date: 2016-01-15
Number of pages: 240
Author: Martina Slajerova
Publisher: Fair Winds Press (MA)

Download and read online The KetoDiet Cookbook in PDF and EPUB The KetoDiet Cookbook holds 150 easy recipes that are perfect to jumpstart your metabolism and kick start your weight loss.